While in Valencia we drove out of town to a farm that cultivates rice and grows all of the ingredients that were used in our paella demonstration and feast. We arrived to find the chef simmering the chicken paella and watched as he added the rice. We then had a sumptuous picnic of salad, paella, Valencia oranges, cake and an after -dinner local wine. Local beer and sangria (my favorite) were also served.
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| The rice is added |
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| The finished product...yum! |
The Lladro Porcelain Factory is also located near Valencia. We saw the process each piece goes through and were impressed with the quality controls and artistic details that make the brand internationally renowned.
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