6/10/16

Food and drink in Scotland

We were warned before coming that Scottish "cuisine" leaves much to be desired. Maybe because of that warning we have been pleasantly surprised so far.  There is a lot of fish, meat pies called pasties (pronounced past-ies), potatoes, wonderful hearty soups and,  of course, local beer and Scotch whiskey.
Cherry scone with cream
My lunch one day.  $1=1.45£
Mel discovered a new type of beer...
and likes it!
Dinner menu the first night in Edinburgh 


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